Restaurant Point of Sale

Get direct access to all operations modes right from the main dashboard. This reduces errors in order type and increases speed of service. Get the flexibility to choose from Dine In, Delivery, and Take Away, making it easier for the staff to track the order type and simplifying billing process. Moreover, through the Kitchen Display System (KDS) all orders are immediately displayed in the kitchen to jump start the order preparation resulting in quicker and better service.

Giving everything on your finger tips, easily switch from one order type to other

Have more than one restaurant business? Managing your branch restaurants or franchises involve some complex operations. But with the help of Jonaren’s Head Office module, take centralized control over all the connected branches or franchises with command over menu items, rates, partial control over stock and inventory management of individual locations and more.

Dine In

The dine in operation mode allows you to view the seating arrangements in the system, live status of individual tables (reserved, occupied, vacant, unsettled, unclean, etc) and even direct your waiting staff by allocating specific table individually. If needed, you can even re-direct table to another waiter in the middle of the serving. As a result, your guests will have a favourable time and they would be more likely to return to experience your hospitality.

Take Away

Managing Take Away orders can now be looked upon as a simplified task. Just imagine how the feature that can split, merge or reprint receipts for the orders can save your time significantly. Moreover, the feature of guest-check paves way for a smooth settling of orders. A comprehensive point of sale system is the only thing that you need to take your restaurant to the next level.

Kiosk Mode

Are you facing problem in keeping up with the reputation of providing quick service? Kiosk mode is perfect for restaurants which thrive on fast and efficient service. In the Kiosk mode, the guests can easily select items, apply item modifiers, and confirm orders. It is a win-win situation. You not only empower your guests giving them the freedom to place their own orders the way they want, but also save costs on labor by speeding up the service.

Delivery

So, the customer wants to get the order delivered at his place. What you do? Start sifting through piles of papers or take the help of our restaurant POS software for better efficiency? Jonaren Restaurant Management System allows you to maintain a different guest database with complete information of your guests for your regular delivery orders. With the feature of built-in map generation, you can fetch customer’s address and route the driver for easy deliveries.

Kitchen Display System

Your kitchen staff does not need misplaced paper KOTs or to decipher scribbled hand-written notes. Instead, they are looking for real-time order information. Regardless of the order type, with our restaurant system software, the kitchen receives the order instantly in the Kitchen Display System. The KDS displays all the current, pending and served orders on the screen, ensuring that your staff does not miss any orders or accidently, take up a served order leading to wastage. What’s more, whenever there is a situation of order surge, you can calibrate the resources and respond efficiently.

Room Service

Our restaurant POS system is uniformly integrated with Jonaren PMS, thereby granting access to guest database from the PMS. This implies that your restaurant staff can straight away charge the bill to the guest’s room. Needless to say, you can even set credit limits, settle the payment by directing to the room folio or make direct settlement as per the guest’s request. If providing efficient service is your agenda then Jonaren’s restaurant management system fits the bill.

Billing Operations, the final punch of the meal!

Its the finale. Its the last impression. A bad dessert can ruin the meal. Anybody involved in restaurant management would know that the guest service doesn't end with order serving. The final and the most critical process for every food and beverage establishment is billing operations. Because this is the only thing that will leave a lasting impression on the guests. Streamlining all operations and keeping all the updates between orders in check, Jonaren's restaurant POS manages the entire billing process-including adding removing items in an order, splitting bills and more- without any hiccups.

Add/Void Items

Irrespective of the tricky challenges involved, at the end of the day your main agenda is only to serve your guest to the level of zenith. When it comes to taking orders, guest can change their minds and ask for an item to be removed or added to the order. In that case, can you imagine how tedious it would get to create a new bill every time? Well, our restaurant software has a solution for this as well. You can simply add or void the item to the same bill, and all of the voided items are recorded in the system for reviewing later. Don’t worry; we also give you the option of setting SMS notification so that whenever an item is voided or added, you instantly get a message on your phone, eliminating the possibility of miscommunication.

Split Bills

On many occasions, you would encounter guests requesting to split the bill. In that case, don't make the situation appear chaotic with a disorganized system. Through Jonaren's restaurant management software you can easily split the bills as per your guest’s requirements. Consequently, you get the flexibility and leeway to split the bill based on amount or an item and even allocate a specific amount to different bills. Need we say more regarding the amount of customer satisfaction it will bring along?

Payment Preferences

Settling of the bill is one thing that should be taken utmost care of. Payment is effortless with Jonaren Restaurant Management System’s multiple payment options of Cash, Cheque, Debit/Credit Card and Loyalty/Reward Points. Additionally, Jonaren POS is interfaced with a number of payment gateways and third party loyalty systems available in the industry further facilitating the payment process. For regular guests, the bill can be added to the credit account or added to the room folio of in-house guests. Furthermore, you also get the option of bill editing or exempting a particular tax from any bill at the time of the settlement. In short, any type of payment settlement option - we have it all covered in Jonaren Restaurant Management System.

Everything from the table to menu management

Table reservation and menu management is the bloodline of restaurant management and crucial to offering an impeccable guest service. Jonaren Restaurant Management System offers you a quick and easy solution to table reservation management as well as offering A to Z of menu management--right from creating and editing multiple menus to each menu having its own menu groups, menu subgroups, item types, groups, rates and items modifiers.

Table Reservation Management

Jonaren Restaurant Management System offers you a quick and easy solution for table reservation management. The easy-to-understand dine in view of all the tables gives you their current status; while through Queue management you can effortlessly analyse all the tables, which are being waited on, and transactions which are in process.

Order customization with item modifiers

Jonaren's Restaurant POS is integrated with the option of Item Modifiers so that the staff can modify each item ordered as per the guest request and create various combos. The bifurcated menu items and categories make it easy for you to go back and forth between different menu sections and add items to the order. As a result, taking order in the system becomes a synonym to bliss and comfort.

Creating multiple menus

Imagine how easy it would be to switch between different menu types as the day goes! This is why our software gives you the feature to create and manage multiple menus as per your requirements with complete freedom to customize individual menu items, item groups and even item modifiers for each item.

Different menus with separate rates and taxes

Managing different types menus and at the same time taking care of the rates and taxes can be a cumbersome task. To simplify things, Jonaren Restaurant Management System allows you to set different rates and taxes for different items while adding up to 5 different rates for an individual item which helps in efficient track of stock and inventory.

Inventory and stock management

One of the most tedious and convoluted tasks in restaurant management is Inventory and Stock Management. Any kind of error in this will lead to an outpouring of confusion in all departments. The sophisticated inventory and stock management module of Jonaren restaurant software is a stickler for detail which lets you efficiently manage the stock, decrease wastage and track items. The advance tracking and reports keep you up to date with the inventory levels and see the fluctuating demands in your store, allowing for better cost saving decisions.

Real-time inventory

Being in the restaurant industry, you would know the importance of taking control of inventory. Through the help of Jonaren Restaurant Management System Restaurant POS, you can view real-time inventory and ingredient levels in your stock room. The system automatically changes the stock and inventory as per consumption levels and thus you witness always up-to-date results. In addition, you can even manually edit the stock and inventory number as per the consumption as well as keep track of intermediate and manufacturing items.

Initiate transfer of items

To keep up with the demands of different requirements coming from various stores, our restaurant management software also gives the option of item transfer. This means you can initiate transfers of items and stock between different sub stores or departments from the main stock room- all from the module itself. The end result would be a more organized system that is proficient enough to meet demands of every department.

Set stock levels

With so much action going on around you in restaurant, it is not possible every time to know when you are overstock or understock. Jonaren’s restaurant system software sets the item-wise minimum and maximum levels. And when you reach either of the levels, it will alert you, thereby ensuring that you are never overstocked or understocked. In other words, no more burdens with stock level concerns all the time, because our solution does it for you.

Inventory and Stock Rates

There are myriad of items available in your stock. Naturally, it is essential to keep a tab on all rates for smooth functioning. Jonaren Restaurant Management System allows you to set up various rates for different stock items so that the calculations become easier. You can even set up rates according to last purchase, average and weighted average.

Mobile App for Reports

Jonaren's Mobile App for POS reports offers a unique opportunity to receive instant summarized reports of revenue data of your hotel and restaurant right to your tablet and smart-phone. Selecting a particular time period for the reports, you can get various reports on your mobile device through Jonaren iReport

Transaction Review

Get summary of all the transactions of your outlet such as number of sales, customer visit, tax applied, void billing, etc.

Cashier Sales Report

This will give you a consolidate report of all transactions so that the restaurant’s performance can be analyzed well.

Sales Chart

A dashboard that gives a peek into your monthly and hourly sales number along with the top items that were sold the most during a day.

Outlet Summary Report

Providing you with the statistics of all your outlets in terms of revenue.

Encompassing all restaurant operations, supplementary modules

Explore additional modules of Jonaren Restaurant Management System Restaurant management software that will not only make running restaurant operations feel like a child’s play but also help up-sell services and increase revenue. Additional modules include SMS & e-mail notifications, managing loyalty cards, payroll management, banquet operations and more.

Get instant alerts with SMS & E-mail notifications

Another great feature for Jonaren’s restaurant software is the provision for sending SMS and Email notifications to the guest. The notification module allows you to send out important or promotional notifications via SMS and email giving you an opportunity to promote and up-sell services. You can use this module to collect guest feedback or wish your guest on special occasions like birthdays, anniversaries etc. urging them to come back to your establishment for the occasion. Additionally, you can even send notifications to the management with daily reports and updates.

Carry out the A-Z of payroll management

No need to go berserk anymore when it comes to managing staff activities. With Jonaren’s payroll module, you can track and manage your staff’s attendance, schedule short breaks, leave and other activities from the system. What’s more, you can even create and manage different pay heads for accurately calculating salary and pay slips. Simplifying the payroll process, Jonaren Restaurant Management System consumes less of your time in worrying about handling administrative matters and helps you focus more on the guest experience.

Offer your guest something more with loyalty and gift cards

In the growing food and beverage business, running a loyalty program can surely take you a level above the competition. Jonaren's restaurant system gives you an option of managing reward using gift cards, loyalty cards, membership cards and prepaid cards. Depending on the card type, you can create special promotions, set formulae and expiration date for cards and reward points or set enrollment fee for membership cards. Additionally you can also block any user in case of any troubles caused by that user. Don't worry, you can unblock the user easily.

Efficiently manage complete banquet operations

If managing a banquet is a big concern at your property then Jonaren Restaurant Management System's Banquet Management Module is perfect for running all your banquet related operations.The module lets you create packages, define separate menu, buffet management, planning invoice and payment of conference packages, taking care of everything from planning of the event all the way till its successful conclusion.